Confiture abricots

by Migros 240 g e in Apricot jams Barcode 7613312061091
Poor nutritional quality
Ultra-processed food
Green-Score
a
Environmental impact estimate

Confiture abricots by Migros provides 188 kcal per 100 g, with 41 g of sugars and 0.7 g of protein. That is 13% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Apricot jams category and comes in a 240 g e pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0 g · Low
Sugars
41 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 188 kcal 207 −9%
Total fat 0.5 g 0.3 +95%
Saturated fat 0 g 0.1 −100%
Carbohydrates 45 g 50.2 −10%
Total sugars 41 g 47.1 −13%
Added sugars 18.8 g 27.2 −31%
Dietary fiber 1.5 g 1.2 +22%
Protein 0.7 g 0.6 +25%
Salt 0.1 g 0.1 +11%

Category average across 1562 Apricot jams products on Foodmetria.

Compared with other apricot jams

Calories lower 30%
Sugars lower 26%
Salt higher 18%
Saturated fat lower 1%
Protein top 21%
Fiber top 27%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Abricots 70%, sucre, jus de citron concentré, gélifiant: pectine, antioxydant: acide ascorbique.

Palm oil freeMaybe veganVegetarian

Additives 2

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
240 g e
Sold in
Switzerland
Barcode
7613312061091

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture abricots?

Confiture abricots contains 188 kcal per 100 g.

How much sugar is in Confiture abricots?

Confiture abricots has 41 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture abricots healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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