Nutrition report ready
Confettura extra di sambuco biologica - Biosicilia
Nutri-Score D NOVA 4
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Confettura extra di sambuco biologica - Biosicilia
Confettura extra di sambuco biologica - Biosicilia by Agrisicilia provides 249 kcal per 100 g, with 57 g of sugars and 0.6 g of protein. That is 23% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Marmalades category and comes in a 370 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 249 kcal | 249 kcal | 208 +20% | |
| Total fat | 0.5 g | 0.5 g | 1% | 0.4 +19% |
| Saturated fat | 0 g | 0 g | 0% | 0.1 −100% |
| Carbohydrates | 60 g | 60 g | 22% | 50.2 +20% |
| Total sugars | 57 g | 57 g | 46.3 +23% | |
| Added sugars | 0 g | 0 g | 0% | 29.7 −100% |
| Dietary fiber | 0 g | 0 g | 0% | 1.7 −100% |
| Protein | 0.6 g | 0.6 g | 1% | 0.6 |
| Salt | 0 g | 0 g | 0.1 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 571 Marmalades products on Foodmetria.
Compared with other marmalades
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
sambuco bio, zucchero di canna bio, addensante: farina di semi di carruba bio, acidificante: acido citrico. l paese di origine del sambuco utilizzato per la produzione di questa confettura è l'Ucraina.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 370 g
- Serving size
- 100g
- Sold in
- Italy
- Barcode
- 8017139103412
Prices reported by shoppers
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Frequently asked questions
How many calories are in Confettura extra di sambuco biologica - Biosicilia?
Confettura extra di sambuco biologica - Biosicilia contains 249 kcal per 100 g and about 249 kcal per serving (100g).
How much sugar is in Confettura extra di sambuco biologica - Biosicilia?
Confettura extra di sambuco biologica - Biosicilia has 57 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Confettura extra di sambuco biologica - Biosicilia healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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