Condiment doux à base de vinaigre balsamique de Modène

Not enough data to compute
Green-Score
a+
Environmental impact estimate

Condiment doux à base de vinaigre balsamique de Modène by Monari Federzoni provides 255 kcal per 100 g, with 55 g of sugars and 1.2 g of protein. That is 34% more sugar than the average product in this category. It is listed in the Glazes with balsamic vinegar category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
55 g · High
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 255 kcal 200 +28%
Total fat 0 g 0.2 −100%
Saturated fat 0 g 0 −100%
Carbohydrates 60 g 47.7 +26%
Total sugars 55 g 40.9 +34%
Added sugars 0 g 2.4 −100%
Dietary fiber 0.5 g 0.2 +105%
Protein 1.2 g 0.7 +62%
Salt 0.3 g 0.2 +48%

Category average across 62 Glazes with balsamic vinegar products on Foodmetria.

Compared with other glazes with balsamic vinegar

Calories higher 12%
Sugars higher 13%
Salt higher 14%
Saturated fat lower 1%
Protein top 10%
Fiber top 34%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

CONDIMENT DOUX À BASE DE VINAIGRE BALSAMIQUE DE MODÈNE

Product details

Labels & certifications
Organic
Sold in
France
Barcode
97511540

Prices reported by shoppers

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Frequently asked questions

How many calories are in Condiment doux à base de vinaigre balsamique de Modène?

Condiment doux à base de vinaigre balsamique de Modène contains 255 kcal per 100 g.

How much sugar is in Condiment doux à base de vinaigre balsamique de Modène?

Condiment doux à base de vinaigre balsamique de Modène has 55 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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