Conchiglie by Bonneterre

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Conchiglie

by Bonneterre 500 g e in Conchiglie Barcode 3396410052317

Conchiglie

Nutri-Score
Very good nutritional quality
Processing (NOVA)
Unprocessed or minimally processed

Conchiglie by Bonneterre provides 353 kcal per 100 g, with 2.5 g of sugars and 12 g of protein. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Conchiglie category and comes in a 500 g e pack. Contains: gluten.

Nutrient levels per 100 g

Fat
1.2 g · Low
Saturated fat
0.2 g · Low
Sugars
2.5 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 353 kcal 282 +25%
Total fat 1.2 g 1.8 −35%
Saturated fat 0.2 g 0.6 −68%
Carbohydrates 72 g 55.9 +29%
Total sugars 2.5 g 2.4 +6%
Added sugars 0 g 0
Dietary fiber 3 g 2.7 +10%
Protein 12 g 9.8 +22%
Salt 0 g 0.2 −94%

Category average across 29 Conchiglie products on Foodmetria.

Compared with other conchiglie

Calories lower 50%
Sugars lower 39%
Salt lower 36%
Saturated fat lower 7%
Protein top 50%
Fiber top 57%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pâte alimentaire à la Semoule de blé dur.

Palm oil freeMaybe veganMaybe vegetarian
Allergens
Gluten

Product details

Quantity
500 g e
Labels & certifications
OrganicEU AgricultureEU Organicnon-EU AgricultureEU/non-EU AgricultureFR-BIO-01Green DotIT-BIO-009
Sold in
France
Barcode
3396410052317

Prices reported by shoppers

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Frequently asked questions

How many calories are in Conchiglie?

Conchiglie contains 353 kcal per 100 g.

How much sugar is in Conchiglie?

Conchiglie has 2.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Conchiglie healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Conchiglie contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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