Conchiglie vs Conchiglie
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Conchiglie | Conchiglie |
|---|---|---|
| Nutri-Score | a | a |
| NOVA group | 1 | 1 |
| Calories | 364 kcal | 353 kcal |
| Fat | 1.6 g | 1.2 g |
| Saturated fat | 0.4 g | 0.2 g |
| Sugars | 1.6 g | 2.5 g |
| Salt | 0 g | 0 g |
| Fiber | 3.3 g | 3 g |
| Protein | 12.2 g | 12 g |
| Additives | 0 | 0 |
| Allergens | Gluten | Gluten |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Conchiglie has 23% less fat (1.2 g vs 1.6 g).
- Conchiglie has 38% less sugar (1.6 g vs 2.5 g).
Ingredients
Conchiglie
Durum _Wheat_ Semolina.
Conchiglie
Pâte alimentaire à la Semoule de blé dur.
FAQ
Which is healthier: Conchiglie or Conchiglie?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Conchiglie has fewer calories: 353 kcal versus 364 kcal per 100 g.
Which has less sugar?
Conchiglie has less sugar: 1.6 g versus 2.5 g per 100 g.