Colombe de paques

by PASTICCERIA FRACCARO in Colomba Barcode 8006073100052
Bad nutritional quality
Green-Score
b
Environmental impact estimate

Colombe de paques by PASTICCERIA FRACCARO provides 409 kcal per 100 g, with 16.7 g of sugars and 8.3 g of protein. That is 42% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Colomba category.

Nutrient levels per 100 g

Fat
18.1 g · High
Saturated fat
9.7 g · High
Sugars
16.7 g · Moderate
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 409 kcal 394
Total fat 18.1 g 16.9 +7%
Saturated fat 9.7 g 9.4
Carbohydrates 52.2 g 52.6
Total sugars 16.7 g 29 −42%
Protein 8.3 g 6.8 +22%
Salt 0.7 g 0.5 +31%

Category average across 750 Colomba products on Foodmetria.

Compared with other colomba

Calories higher 27%
Sugars lower 3%
Salt higher 4%
Saturated fat higher 47%
Protein top 7%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
OrganicEU OrganicIT-BIO-006Made in ItalyAb agriculture biologique
Sold in
France
Barcode
8006073100052

Prices reported by shoppers

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Frequently asked questions

How many calories are in Colombe de paques?

Colombe de paques contains 409 kcal per 100 g.

How much sugar is in Colombe de paques?

Colombe de paques has 16.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Colombe de paques healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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