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Bio croissant
Bio croissant by PASTICCERIA FRACCARO provides 447 kcal per 100 g, with 8.3 g of sugars and 7.3 g of protein. That is 39% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Croissants category and comes in a 175 g. pack. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 35g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 447 kcal | 157 kcal | 406 +10% | |
| Total fat | 25.7 g | 9 g | 12% | 21.5 +20% |
| Saturated fat | 11 g | 3.9 g | 20% | 10.8 |
| Carbohydrates | 45.1 g | 15.8 g | 6% | 44.9 |
| Total sugars | 8.3 g | 2.9 g | 13.6 −39% | |
| Added sugars | 18 g | 6.3 g | 13% | 7 +157% |
| Dietary fiber | 2.6 g | 0.9 g | 3% | 2.8 −7% |
| Protein | 7.3 g | 2.6 g | 5% | 7.2 |
| Salt | 0.6 g | 0.2 g | 1 −38% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1079 Croissants products on Foodmetria.
Compared with other croissants
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farina di farro* (grano) 37%, veg margarina vegetale* (olio di girasole*, burro di but karité*, acqua, succo di limone concentrato*, nat aroma naturale), sciroppo d'agave* 18%, lievito naturale* 6,5%(da pasta madre) (farina di em grano tenero*, acqua), emulsionante: lecitina di soia*, farina di soia*, malto d'orzo*, aroma sou ma var naturale di agrumi, sale marino, aroma naturale *fr di vaniglia. *da agricoltura biologica Per 100g di Yalori nutrizionali medi
- Allergens
- GlutenSoybeans
Product details
- Quantity
- 175 g.
- Serving size
- 35g
- Labels & certifications
- VegetarianOrganicEU OrganicVeganIT-BIO-006Made in ItalyNo palm oilVeganok
- Sold in
- Italy
- Barcode
- 8006073274395
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bio croissant?
Bio croissant contains 447 kcal per 100 g and about 157 kcal per serving (35g).
How much sugar is in Bio croissant?
Bio croissant has 8.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Bio croissant healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Bio croissant vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Bio croissant contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 10, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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