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La Colomba
La Colomba by Motta provides 300 kcal per 100 g, with 16 g of sugars and 4.2 g of protein. That is 45% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Colomba category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 300 kcal | 394 −24% |
| Total fat | 14 g | 16.9 −17% |
| Saturated fat | 7.9 g | 9.4 −16% |
| Carbohydrates | 38 g | 52.6 −28% |
| Total sugars | 16 g | 29 −45% |
| Protein | 4.2 g | 6.8 −38% |
| Salt | 0.2 g | 0.5 −66% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 750 Colomba products on Foodmetria.
Compared with other colomba
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- No glutenCrossed Grain TrademarkDZG Gluten freeMade in Italy
- Sold in
- France
- Barcode
- 8034097874475
Prices reported by shoppers
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Frequently asked questions
How many calories are in La Colomba?
La Colomba contains 300 kcal per 100 g.
How much sugar is in La Colomba?
La Colomba has 16 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is La Colomba healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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