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Collagen Protein Hydrolysed Collagen Protein

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Switch Nutrition product.

NOVA 4

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Collagen Protein Hydrolysed Collagen Protein

by Switch Nutrition Barcode 0744109248641
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Ultra-processed food

Collagen Protein Hydrolysed Collagen Protein by Switch Nutrition provides 368 kcal per 100 g, with 0.8 g of sugars and 85.6 g of protein. It is classified as NOVA 4 (ultra-processed food).

Nutrient levels per 100 g

Fat
0.8 g · Low
Saturated fat
0.8 g · Low
Sugars
0.8 g · Low
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 12.5g

Nutrient Per 100 g Per serving% DV*
Calories 368 kcal 46 kcal
Total fat 0.8 g 0.1 g 0%
Saturated fat 0.8 g 0.1 g 1%
Carbohydrates 4 g 0.5 g 0%
Total sugars 0.8 g 0.1 g
Dietary fiber 0.8 g 0.1 g 0%
Protein 85.6 g 10.7 g 21%
Salt 0.5 g 0.1 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

Hydrolysed Collagen Peptide Blend (Type I, II , III Collagen from Bovine and Marine Fish), Amino Blend (Glycine, Naturally Fermented L-Glutamine, L-Tryptophan), goMCT Oil Powder (70% Medium Chain Triglyceride, 30% Prebiotic Acacia Fibre), Flavours, Citric Acid, Vitamin C (Ascorbic Acid), DigeZyme (α-Amylase, Protease, Lactase, Lipase, Cellulase), Sweetener (Stevia)

Additives 6

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
12.5g
Sold in
United States
Barcode
0744109248641

Prices reported by shoppers

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Frequently asked questions

How many calories are in Collagen Protein Hydrolysed Collagen Protein?

Collagen Protein Hydrolysed Collagen Protein contains 368 kcal per 100 g and about 46 kcal per serving (12.5g).

How much sugar is in Collagen Protein Hydrolysed Collagen Protein?

Collagen Protein Hydrolysed Collagen Protein has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Collagen Protein Hydrolysed Collagen Protein healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 3, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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