Coeurs d'artichauts

by Olabe poids net égoutté : 240 g. in Artichoke hearts Barcode 3450120000645

coeurs d'artichauts en conserve

Very good nutritional quality
Processed food
Green-Score
a
Environmental impact estimate

Coeurs d'artichauts by Olabe provides 34 kcal per 100 g, with 1.5 g of sugars and 1.3 g of protein. That is 13% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Artichoke hearts category and comes in a poids net égoutté : 240 g. pack.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0 g · Low
Sugars
1.5 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 34 kcal 60 −43%
Total fat 0.1 g 3.2 −97%
Saturated fat 0 g 0.4 −100%
Carbohydrates 6.2 g 5.3 +17%
Total sugars 1.5 g 1.3 +13%
Added sugars 0 g 0 −100%
Dietary fiber 1 g 3.3 −70%
Protein 1.3 g 1.9 −31%
Salt 0.8 g 0.9 −9%

Category average across 664 Artichoke hearts products on Foodmetria.

Compared with other artichoke hearts

Calories lower 45%
Sugars higher 29%
Salt lower 44%
Saturated fat lower 1%
Protein top 80%
Fiber top 95%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

artichauts - eau - sel - acidifiant: acide citrique - antioxydant: E330, H3246 ?!!

Palm oil free

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
poids net égoutté : 240 g.
Sold in
France
Barcode
3450120000645

Prices reported by shoppers

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Frequently asked questions

How many calories are in Coeurs d'artichauts?

Coeurs d'artichauts contains 34 kcal per 100 g.

How much sugar is in Coeurs d'artichauts?

Coeurs d'artichauts has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Coeurs d'artichauts healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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