Cinnamon Swirl Oat Creamer

by nutpods in Non dairy creamer Barcode 0850026212464
Very good nutritional quality
Ultra-processed food

Cinnamon Swirl Oat Creamer by nutpods provides 67 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Non dairy creamer category.

Nutrient levels per 100 g

Fat
6.7 g · Moderate
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 67 kcal 237 −72%
Total fat 6.7 g 13.3 −50%
Saturated fat 0 g 13.3 −100%
Carbohydrates 0 g 25 −100%
Total sugars 0 g 20 −100%
Protein 0 g 1.7 −100%
Salt 0 g 0.3 −100%

Category average across 5 Non dairy creamer products on Foodmetria.

Ingredients

Oatmilk (Water, Whole Oat Flour), Sunflower Oil, Natural Flavors, Calcium Phosphate, Dipotassium Phosphate, Sunflower Lecithin, Guar Gum, Sea Salt, Gellan Gum

Palm oil free

Additives 6

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
No GMOsNon GMO project
Sold in
United States, world
Barcode
0850026212464

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cinnamon Swirl Oat Creamer?

Cinnamon Swirl Oat Creamer contains 67 kcal per 100 g.

How much sugar is in Cinnamon Swirl Oat Creamer?

Cinnamon Swirl Oat Creamer has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Cinnamon Swirl Oat Creamer healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated July 5, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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