Cinnamon and spearmint spice drops
Cinnamon and spearmint spice drops by Zachary Confections Inc provides 350 kcal per 100 g, with 55 g of sugars and 0 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Confectioneries category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 16 PIECES (40 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 350 kcal | 140 kcal | 409 −14% | |
| Total fat | 0 g | 0 g | 0% | 9.5 −100% |
| Saturated fat | 0 g | 0 g | 0% | 6.1 −100% |
| Carbohydrates | 85 g | 34 g | 12% | 74.3 +14% |
| Total sugars | 55 g | 22 g | 54.6 | |
| Dietary fiber | 0 g | 0 g | 0% | 1.7 −100% |
| Protein | 0 g | 0 g | 0% | 3.3 −100% |
| Salt | 0 g | 0 g | 0.3 −88% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 19312 Confectioneries products on Foodmetria.
Compared with other confectioneries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sugar, corn syrup, modified food starch, natural and artificial flavors, artificial colors (including fd&c: red #40, yellow #5, and blue #1), oil of spearmint.
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 16 PIECES (40 g)
- Sold in
- United States
- Barcode
- 0075186028346
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cinnamon and spearmint spice drops?
Cinnamon and spearmint spice drops contains 350 kcal per 100 g and about 140 kcal per serving (16 PIECES (40 g)).
How much sugar is in Cinnamon and spearmint spice drops?
Cinnamon and spearmint spice drops has 55 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Cinnamon and spearmint spice drops healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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