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Ciappe
Ciappe by Oliviers&Co provides 444 kcal per 100 g, with 0.9 g of sugars and 9.9 g of protein. That is 81% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Crackers (Appetizers) category and comes in a 140 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 444 kcal | 449 |
| Total fat | 12.6 g | 18.1 −30% |
| Saturated fat | 1.9 g | 4.9 −61% |
| Carbohydrates | 72 g | 59.9 +20% |
| Total sugars | 0.9 g | 4.8 −81% |
| Added sugars | 0 g | 2.3 −100% |
| Dietary fiber | 6.3 g | 4.7 +33% |
| Protein | 9.9 g | 10.2 |
| Salt | 2.4 g | 1.9 +27% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 5197 Crackers (Appetizers) products on Foodmetria.
Compared with other crackers (appetizers)
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
farine de blé, huile d'olive 9,6%, sel de mer, levure. Peut contenir des traces de : graines de sésame, soja.
- Allergens
- Gluten
- May contain traces
- Sesame seedsSoybeans
Product details
- Quantity
- 140 g
- Labels & certifications
- Made in Italy
- Sold in
- France
- Barcode
- 8003267900337
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ciappe?
Ciappe contains 444 kcal per 100 g.
How much sugar is in Ciappe?
Ciappe has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Ciappe healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Ciappe vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Ciappe contain?
According to the label data it contains: Gluten. It may also contain traces of sesame seeds, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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