Chutney

by Virginia Chutney Co. in Salted snacks Barcode 0890014002240
Average nutritional quality
Processed food

Chutney by Virginia Chutney Co. provides 147 kcal per 100 g, with 29.4 g of sugars and 0 g of protein. That is 298% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Salted snacks category.

Nutrient levels per 100 g

Fat
0 g · Low
Sugars
29.4 g · High
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 Tbsp (17 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 147 kcal 25 kcal 131 +13%
Total fat 0 g 0 g 0% 7.4 −100%
Carbohydrates 35.3 g 6 g 2% 12.8 +175%
Total sugars 29.4 g 5 g 7.4 +298%
Protein 0 g 0 g 0% 1.6 −100%
Salt 0.5 g 0.1 g 2 −73%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6984 Salted snacks products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from November 2023. Other values: Open Food Facts.

Compared with other salted snacks

Calories higher 32%
Sugars higher 6%
Salt lower 24%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Cranberries, pure cane sugar, apple cider vinegar, navel oranges, raisins, onion, water, ginger, dates, garlic, salt

Palm oil free

Product details

Serving size
1 Tbsp (17 g)
Sold in
United States
Barcode
0890014002240

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chutney?

Chutney contains 147 kcal per 100 g and about 25 kcal per serving (1 Tbsp (17 g)).

How much sugar is in Chutney?

Chutney has 29.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Chutney healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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