Nutrition report ready

Chunked Turkey

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Brinkman's product.

Nutri-Score A

View details

Chunked Turkey

by Brinkman's 56 g in Canned meats Barcode 0033244000253
Nutri-Score
Very good nutritional quality
Processing (NOVA)
Unknown

Chunked Turkey by Brinkman's provides 247 kcal per 100 g, with 0 g of sugars and 51 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Canned meats category and comes in a 56 g pack.

Nutrient levels per 100 g

Fat
4.8 g · Moderate
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 56.00000000000001g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 247 kcal 138 kcal 187 +32%
Total fat 4.8 g 2.7 g 3% 12.3 −61%
Saturated fat 0 g 0 g 0% 4.2 −100%
Carbohydrates 0 g 0 g 0% 2.6 −100%
Total sugars 0 g 0 g 0.9 −100%
Dietary fiber 0 g 0 g 0% 0.2 −100%
Protein 51 g 28.6 g 57% 16.6 +208%
Salt 0 g 0 g 1.5 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 799 Canned meats products on Foodmetria.

Compared with other canned meats

Calories higher 23%
Sugars lower 1%
Salt lower 1%
Saturated fat lower 1%
Protein top 1%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

SKINLESS BREAST, THIGH AND SALT

Product details

Quantity
56 g
Serving size
56.00000000000001g
Sold in
United States
Barcode
0033244000253

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chunked Turkey?

Chunked Turkey contains 247 kcal per 100 g and about 138 kcal per serving (56.00000000000001g).

How much sugar is in Chunked Turkey?

Chunked Turkey has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Chunked Turkey healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 23, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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