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Chunk White Turkey
Chunk White Turkey by Great Value provides 95 kcal per 100 g, with 0 g of sugars and 17.9 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Canned meats category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 onz (56 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 95 kcal | 53 kcal | 187 −49% | |
| Total fat | 1.8 g | 1 g | 1% | 12.3 −85% |
| Saturated fat | 0 g | 0 g | 0% | 4.2 −100% |
| Carbohydrates | 0 g | 0 g | 0% | 2.6 −100% |
| Total sugars | 0 g | 0 g | 0.9 −100% | |
| Added sugars | 0 g | 0 g | 0% | 0.9 −100% |
| Dietary fiber | 0 g | 0 g | 0% | 0.2 −100% |
| Protein | 17.9 g | 10 g | 20% | 16.6 +8% |
| Salt | 1.3 g | 0.7 g | 1.5 −12% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 796 Canned meats products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other canned meats
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
White turkey, water, contains 2% or less of sea salt, food starch, turkey flavor (salt, turkey broth, natural flavors), flavoring.
Product details
- Serving size
- 2 onz (56 g)
- Sold in
- United States
- Barcode
- 0078742062143
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chunk White Turkey?
Chunk White Turkey contains 95 kcal per 100 g and about 53 kcal per serving (2 onz (56 g)).
How much sugar is in Chunk White Turkey?
Chunk White Turkey has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Chunk White Turkey healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated August 7, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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