Chocolate dipped macaroon
Chocolate dipped macaroon by George Delallo Co. Inc. provides 500 kcal per 100 g, with 50 g of sugars and 10 g of protein. That is 75% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits category. Contains: eggs, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 1/4 cookies (30 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 500 kcal | 150 kcal | 457 +9% | |
| Total fat | 30 g | 9 g | 12% | 20.3 +48% |
| Saturated fat | 23.3 g | 7 g | 35% | 8.8 +165% |
| Carbohydrates | 53.3 g | 16 g | 6% | 64 −17% |
| Total sugars | 50 g | 15 g | 28.6 +75% | |
| Dietary fiber | 6.7 g | 2 g | 7% | 3.5 +93% |
| Protein | 10 g | 3 g | 6% | 6.8 +47% |
| Salt | 0.3 g | 0.1 g | 0.7 −64% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 23243 Biscuits products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other biscuits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Macaroon coconut (desiccated coconut, sodium metabisulfite), chocolate decorettes 9sugar, corn starch, partially hydrogenated vegetable oil, [cottonseed and/or soybean], cocoa [processed with alkali], soy lecithin (emulsifier), dextrin, confectioner's glaze, natural and artificial flavor, carnauba wax), dark confectionery coating, [sugar, partially hydrogenated vegetable oils [palm kernel, coconut, palm], cocoa [processed with alkali], whey powder [milk] soy lecithin [emulsifier], and vanilla), sugar, invert sugar, water, honey, corn syrup, dried egg whites (egg whites, sodium lauryl sulfate), baking powder, salt, cream of tartar
- Allergens
- EggsMilkSoybeans
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 1/4 cookies (30 g)
- Sold in
- United States
- Barcode
- 0012265003085
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chocolate dipped macaroon?
Chocolate dipped macaroon contains 500 kcal per 100 g and about 150 kcal per serving (1 1/4 cookies (30 g)).
How much sugar is in Chocolate dipped macaroon?
Chocolate dipped macaroon has 50 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Chocolate dipped macaroon healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Chocolate dipped macaroon vegan?
Based on its ingredient list, it is not vegan.
What allergens does Chocolate dipped macaroon contain?
According to the label data it contains: Eggs, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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