Nutrition report ready

Chocolate Chip Brownie

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score E NOVA 4

View details

Chocolate Chip Brownie

in Cakes Barcode 0049578763306
Bad nutritional quality
Ultra-processed food

Chocolate Chip Brownie provides 420 kcal per 100 g, with 44 g of sugars and 5 g of protein. That is 38% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, soybeans.

Nutrient levels per 100 g

Fat
21 g · High
Saturated fat
4.5 g · Moderate
Sugars
44 g · High
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 3 1/2 onz (100 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 420 kcal 420 kcal 389 +8%
Total fat 21 g 21 g 27% 18.2 +16%
Saturated fat 4.5 g 4.5 g 23% 7.4 −39%
Carbohydrates 56 g 56 g 20% 51.9 +8%
Total sugars 44 g 44 g 31.8 +38%
Dietary fiber 1 g 1 g 4% 1.8 −45%
Protein 5 g 5 g 10% 4.7 +6%
Salt 0.3 g 0.3 g 0.7 −56%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9263 Cakes products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Low sodium
116 mg sodium per 100 g (EU: no more than 120 mg per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other cakes

Calories higher 33%
Sugars higher 14%
Salt lower 16%
Saturated fat lower 28%
Protein top 36%
Fiber top 64%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sugar, eggs, soybean oil, cocoa powder, chocolate chips (sugar, chocolate liquor, cocoa butter, soy lecithin, vanillin), brown rice flour, gluten-free whole oat flour, potato starch, tapioca starch, invert sugar, natural vanilla flavor, salt, xanthan gum, baking soda.

Palm oil freeNot vegan
Allergens
EggsSoybeans

Additives 5

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
3 1/2 onz (100 g)
Sold in
United States
Barcode
0049578763306

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in Chocolate Chip Brownie?

Chocolate Chip Brownie contains 420 kcal per 100 g and about 420 kcal per serving (3 1/2 onz (100 g)).

How much sugar is in Chocolate Chip Brownie?

Chocolate Chip Brownie has 44 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Chocolate Chip Brownie healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Chocolate Chip Brownie vegan?

Based on its ingredient list, it is not vegan.

What allergens does Chocolate Chip Brownie contain?

According to the label data it contains: Eggs, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated July 14, 2021. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

Reviews

No reviews yet. Tried Chocolate Chip Brownie? Be the first to share how it tastes.

Write a review

Your rating

Reviews are moderated. See our Privacy Policy.

Compare & rankings

Healthier alternatives

Best in category →

Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.

More cakes

View all →