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Chocolat topping
Sauce dessert chocolat
Chocolat topping by Boni provides 286 kcal per 100 ml, with 59.1 g of sugars and 1.6 g of protein. That is 500% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category and comes in a 430 ml e pack.
Nutrient levels per 100 ml
Levels use UK front-of-pack reference thresholds for drinks.
Nutrition facts
| Nutrient | Per 100 ml | Category avg |
|---|---|---|
| Calories | 286 kcal | 194 +47% |
| Total fat | 1.7 g | 12.8 −87% |
| Saturated fat | 1 g | 2.4 −59% |
| Carbohydrates | 64.8 g | 16.2 +301% |
| Total sugars | 59.1 g | 9.8 +500% |
| Added sugars | 85.6 g | 4.8 +1689% |
| Dietary fiber | 2.4 g | 2.4 |
| Protein | 1.6 g | 2.8 −43% |
| Salt | 0.2 g | 5.9 −97% |
*% Daily Value for 100 ml, based on a 2,000-calorie diet (FDA reference values). Category average across 59921 Groceries products on Foodmetria.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sirop de glucose-fructose, 25 % chocolat en poudre (sucre, 32 % cacao en poudre). sucre, sel, arôme (vanille), conservateur E202.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 430 ml e
- Labels & certifications
- Green Dot
- Sold in
- Belgium
- Barcode
- 5400141203318
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chocolat topping?
Chocolat topping contains 286 kcal per 100 ml.
How much sugar is in Chocolat topping?
Chocolat topping has 59.1 g of sugars per 100 ml, which is considered high by UK front-of-pack guidelines.
Is Chocolat topping healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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