Chocolat suisse

by Cailler in Snacks sucrés Barcode 7613034779175
Bad nutritional quality
Ultra-processed food

Chocolat suisse by Cailler provides 561 kcal per 100 g, with 45.3 g of sugars and 7.5 g of protein. That is 18% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Snacks sucrés category. Contains: eggs, gluten, milk, nuts, soybeans.

Nutrient levels per 100 g

Fat
36.2 g · High
Saturated fat
19.1 g · High
Sugars
45.3 g · High
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 18g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 561 kcal 101 kcal 428 +31%
Total fat 36.2 g 6.5 g 8% 16.7 +116%
Saturated fat 19.1 g 3.4 g 17% 8.2 +133%
Carbohydrates 49.8 g 9 g 3% 62.8 −21%
Total sugars 45.3 g 8.2 g 38.3 +18%
Added sugars 39.6 g 7.1 g 14% 27.8 +42%
Dietary fiber 2.6 g 0.5 g 2% 2.8 −7%
Protein 7.5 g 1.4 g 3% 5.4 +38%
Salt 0.2 g 0 g 0.6 −65%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 657 Snacks sucrés products on Foodmetria.

Compared with other snacks sucrés

Calories higher 6%
Sugars higher 38%
Salt lower 34%
Saturated fat higher 9%
Protein top 19%
Fiber top 43%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

sucre, lait condensé sucré, beurre de cacao, lait entier en poudre, jus de poire et pomme concentré, beurre fondu, noisettes, amandes, pâte de cacao, cacao, sirop de glucose-fructose, huile de noix de coco, humectant (sorbitol), huile de colza, émulsifiants (lécithine de tournesol, lécithine de soja), farine de blé, pâte de noisette, sirop de sucre inverti, amidon de blé, lait écrémé en poudre, sel, agent d'enrobage (gomme arabique), blanc d'oeuf en poudre, sucre caramélisé, stabilisant (invertase). extrait de vanille, arôme naturel de vanille. Peut contenir: autres fruits à coque. Lait en bilan de masse, certifié ProCert.

Palm oil freeNot vegan
Allergens
EggsGlutenMilkNutsSoybeans
May contain traces
Nuts

Additives 5

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
18g
Labels & certifications
IP-SuisseMade in SwissAgriculture durableCacao certifié UTZCertifié UTZPoint Vert
Sold in
France, Switzerland
Barcode
7613034779175

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chocolat suisse?

Chocolat suisse contains 561 kcal per 100 g and about 101 kcal per serving (18g).

How much sugar is in Chocolat suisse?

Chocolat suisse has 45.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Chocolat suisse healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Chocolat suisse vegan?

Based on its ingredient list, it is not vegan.

What allergens does Chocolat suisse contain?

According to the label data it contains: Eggs, Gluten, Milk, Nuts, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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