Nutrition report ready
Chocolat noir Caraïbe grands crus à pâtisser et à déguster
Nutri-Score E NOVA 4
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View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Chocolat noir Caraïbe grands crus à pâtisser et à déguster
Chocolat noir Caraïbe grands crus à pâtisser et à déguster by Valrhona provides 565 kcal per 100 g, with 34 g of sugars and 8 g of protein. That is 16% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Dark chocolates category. Contains: milk, nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 565 kcal | 554 |
| Total fat | 40 g | 40.1 |
| Saturated fat | 24 g | 24 |
| Carbohydrates | 37 g | 37 |
| Total sugars | 34 g | 29.2 +16% |
| Added sugars | 33.7 g | 21.6 +56% |
| Dietary fiber | 10.2 g | 9.4 +9% |
| Protein | 8 g | 8 |
| Salt | 0 g | 0.1 −91% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 6184 Dark chocolates products on Foodmetria.
Compared with other dark chocolates
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
fèves de cacao, Sucre, beurre de cacao, émulsifiant : lécithine de tournesol, extrait naturel de vanille, Lait (Fabriqué dans un atelier qui utilise du lait) Présence possible de : fruits à coque, soja.
- Allergens
- MilkNuts
- May contain traces
- MilkSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- Certified B CorporationGreen DotMade in France
- Sold in
- France
- Barcode
- 3395328348376
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chocolat noir Caraïbe grands crus à pâtisser et à déguster?
Chocolat noir Caraïbe grands crus à pâtisser et à déguster contains 565 kcal per 100 g.
How much sugar is in Chocolat noir Caraïbe grands crus à pâtisser et à déguster?
Chocolat noir Caraïbe grands crus à pâtisser et à déguster has 34 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Chocolat noir Caraïbe grands crus à pâtisser et à déguster healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Chocolat noir Caraïbe grands crus à pâtisser et à déguster vegan?
Based on its ingredient list, it is not vegan.
What allergens does Chocolat noir Caraïbe grands crus à pâtisser et à déguster contain?
According to the label data it contains: Milk, Nuts. It may also contain traces of soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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