Noir Caraïbe 66% cacao

by Valrhona 70 g in Dark chocolates Barcode 3395320066780

chocolat noir

Bad nutritional quality
Ultra-processed food
Green-Score
d
Environmental impact estimate

Noir Caraïbe 66% cacao by Valrhona provides 572 kcal per 100 g, with 35 g of sugars and 8.2 g of protein. That is 20% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Dark chocolates category and comes in a 70 g pack. Contains: soybeans.

Nutrient levels per 100 g

Fat
40 g · High
Saturated fat
24 g · High
Sugars
35 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 572 kcal 554
Total fat 40 g 40.1
Saturated fat 24 g 24
Carbohydrates 40 g 37 +8%
Total sugars 35 g 29.2 +20%
Added sugars 34.3 g 21.6 +59%
Dietary fiber 10.1 g 9.4 +8%
Protein 8.2 g 8
Salt 0 g 0.1 −65%

Category average across 6171 Dark chocolates products on Foodmetria.

Compared with other dark chocolates

Calories higher 37%
Sugars higher 35%
Salt higher 34%
Saturated fat lower 46%
Protein top 44%
Fiber top 42%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Fèves de cacao, sucre, beurre de cacao, émulsifiant (lécithine de soja), extrait naturel de vanille.

Palm oil freeMaybe veganVegetarian
Allergens
Soybeans
May contain traces
EggsGlutenMilkNutsPeanuts

Additives 2

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
70 g
Sold in
Denmark, France
Barcode
3395320066780

Prices reported by shoppers

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Frequently asked questions

How many calories are in Noir Caraïbe 66% cacao?

Noir Caraïbe 66% cacao contains 572 kcal per 100 g.

How much sugar is in Noir Caraïbe 66% cacao?

Noir Caraïbe 66% cacao has 35 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Noir Caraïbe 66% cacao healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Noir Caraïbe 66% cacao contain?

According to the label data it contains: Soybeans. It may also contain traces of eggs, gluten, milk, nuts, peanuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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