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Chocolat lait fourré caramel
Chocolat lait fourré caramel by Marque Repère provides 486 kcal per 100 g, with 52 g of sugars and 5.7 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Filled milk chocolates category and comes in a 125 g pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 486 kcal | 550 −12% |
| Total fat | 24 g | 34.3 −30% |
| Saturated fat | 16 g | 19.1 −16% |
| Carbohydrates | 61 g | 52.8 +16% |
| Total sugars | 52 g | 49.2 +6% |
| Added sugars | 61.9 g | 43.3 +43% |
| Dietary fiber | 1.5 g | 1.8 −17% |
| Protein | 5.7 g | 6.4 −10% |
| Salt | 0.4 g | 0.2 +65% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 722 Filled milk chocolates products on Foodmetria.
Compared with other filled milk chocolates
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sucre ; caramel au lait et à la fleur de sel de Guérande 30 % (sirop de glucose ; lait frais d'Isigny 23 %*; sucre ; eau ; beurre ; lait en poudre écrémé ; dextrose ; maltodextrine ; fleur de sel de Guérande 0,8 %* ; émulsifiants : lécithines (tournesol), E471 ; arômes ; colorant : caramel ordinaire); beurre de cacao ; lait en poudre entier ; pâte de cacao ; lait en poudre écrémé ; émulsifiant : lécithines (tournesol) ; arôme naturel de vanille. Traces de fruits à coque, œufs et gluten. Cacao : 30 % minimum dans le chocolat au lait. *Pourcentages exprimés sur le caramel.
- Allergens
- Milk
- May contain traces
- EggsGlutenMilkNuts
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 125 g
- Sold in
- France
- Barcode
- 3564700711446
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chocolat lait fourré caramel?
Chocolat lait fourré caramel contains 486 kcal per 100 g.
How much sugar is in Chocolat lait fourré caramel?
Chocolat lait fourré caramel has 52 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Chocolat lait fourré caramel healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Chocolat lait fourré caramel vegan?
Based on its ingredient list, it is not vegan.
What allergens does Chocolat lait fourré caramel contain?
According to the label data it contains: Milk. It may also contain traces of eggs, gluten, nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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