Chocolat de couverture noir

by Patis Decor 250g in Dark chocolates Barcode 3700105297417
Bad nutritional quality
Ultra-processed food
Green-Score
f
Environmental impact estimate

Chocolat de couverture noir by Patis Decor provides 555 kcal per 100 g, with 42.4 g of sugars and 5.1 g of protein. That is 45% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Dark chocolates category and comes in a 250g pack. Contains: soybeans.

Nutrient levels per 100 g

Fat
37.3 g · High
Saturated fat
22.3 g · High
Sugars
42.4 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 555 kcal 554
Total fat 37.3 g 40.1 −7%
Saturated fat 22.3 g 24 −7%
Carbohydrates 45.1 g 37 +22%
Total sugars 42.4 g 29.2 +45%
Added sugars 26.4 g 21.6 +22%
Dietary fiber 0 g 9.4 −100%
Protein 5.1 g 8 −36%
Salt 0 g 0.1 −91%

Category average across 6168 Dark chocolates products on Foodmetria.

Compared with other dark chocolates

Calories lower 46%
Sugars higher 23%
Salt lower 20%
Saturated fat lower 38%
Protein top 90%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pâte de cacao (44%), sucre, beurre de cacao, émulsifiant: lécithine de _soja_, arôme naturel de vanille Peut contenir des traces de _gluten_, _œuf_, _lait_, _fruits à coques_, _sulfites_ et _lupin_

Palm oil freeMaybe veganVegetarian
Allergens
Soybeans
May contain traces
EggsGlutenLupinMilkNutsSulphur dioxide and sulphitesProtéine de lait de vache

Additives 2

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
250g
Sold in
France
Barcode
3700105297417

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chocolat de couverture noir?

Chocolat de couverture noir contains 555 kcal per 100 g.

How much sugar is in Chocolat de couverture noir?

Chocolat de couverture noir has 42.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Chocolat de couverture noir healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Chocolat de couverture noir contain?

According to the label data it contains: Soybeans. It may also contain traces of eggs, gluten, lupin, milk, nuts, sulphur dioxide and sulphites, protéine de lait de vache. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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