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Chickpea penne
Chickpea penne by Barilla provides 339 kcal per 100 g, with 3.6 g of sugars and 21.4 g of protein. That is 29% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Chickpea pasta category and comes in a 8.8 oz pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 56g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 339 kcal | 190 kcal | 338 | |
| Total fat | 6.3 g | 3.5 g | 4% | 5.8 +9% |
| Saturated fat | 0.9 g | 0.5 g | 3% | 0.9 |
| Carbohydrates | 60.7 g | 34 g | 12% | 50 +21% |
| Total sugars | 3.6 g | 2 g | 2.8 +29% | |
| Added sugars | 0 g | 0 g | 0% | 0 −100% |
| Dietary fiber | 14.3 g | 8 g | 29% | 10.7 +34% |
| Protein | 21.4 g | 12 g | 24% | 19.6 +9% |
| Salt | 0 g | 0 g | 0.1 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 62 Chickpea pasta products on Foodmetria.
Compared with other chickpea pasta
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Chickpea flour
Product details
- Quantity
- 8.8 oz
- Serving size
- 56g
- Labels & certifications
- No glutenNo additives
- Sold in
- United States
- Barcode
- 0076808011272
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chickpea penne?
Chickpea penne contains 339 kcal per 100 g and about 190 kcal per serving (56g).
How much sugar is in Chickpea penne?
Chickpea penne has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Chickpea penne healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Chickpea penne vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated April 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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