Chicken strips salt&pepper

by Betty Bossi in Chicken breasts Barcode 7627534179052
Very good nutritional quality
Green-Score
e
Environmental impact estimate

Chicken strips salt&pepper by Betty Bossi provides 121 kcal per 100 g, with 0.6 g of sugars and 24 g of protein. That is 63% more sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Chicken breasts category.

Nutrient levels per 100 g

Fat
2.5 g · Low
Saturated fat
0.4 g · Low
Sugars
0.6 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (130 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 121 kcal 157 kcal 121
Total fat 2.5 g 3.3 g 4% 3 −15%
Saturated fat 0.4 g 0.5 g 3% 0.8 −49%
Carbohydrates 0.6 g 0.8 g 0% 1.1 −47%
Total sugars 0.6 g 0.8 g 0.4 +63%
Dietary fiber 0 g 0 g 0% 0.2 −100%
Protein 24 g 31.2 g 62% 22.3 +8%
Salt 1.2 g 1.6 g 0.7 +69%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4162 Chicken breasts products on Foodmetria.

Compared with other chicken breasts

Calories higher 33%
Sugars higher 22%
Salt higher 29%
Saturated fat lower 17%
Protein top 28%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
1 portion (130 g)
Sold in
Germany, Switzerland
Barcode
7627534179052

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chicken strips salt&pepper?

Chicken strips salt&pepper contains 121 kcal per 100 g and about 157 kcal per serving (1 portion (130 g)).

How much sugar is in Chicken strips salt&pepper?

Chicken strips salt&pepper has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Chicken strips salt&pepper healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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