Nutrition report ready

Chicken broth

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score C NOVA 4

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Chicken broth

in Canned soups Barcode 0015400175142
Average nutritional quality
Ultra-processed food

Chicken broth provides 4 kcal per 100 g, with 0.4 g of sugars and 0.4 g of protein. That is 72% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Canned soups category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
0.4 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 cup (245 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 4 kcal 10 kcal 50 −92%
Total fat 0 g 0 g 0% 1.7 −100%
Saturated fat 0 g 0 g 0% 0.5 −100%
Carbohydrates 0.4 g 1 g 0% 6.4 −94%
Total sugars 0.4 g 1 g 1.5 −72%
Dietary fiber 0 g 0 g 0% 0.8 −100%
Protein 0.4 g 1 g 2% 2.4 −83%
Salt 0.9 g 2.2 g 1.1 −17%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2951 Canned soups products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from March 2021. Other values: Open Food Facts.

Nutrition claims check

Claims on the package

“Low sodium” Below EU threshold

352 mg sodium per 100 g; the EU rule requires no more than 120 mg per 100 g.

Other claims its numbers support

High protein
41% of calories from protein (EU: at least 20% of calories from protein)
Sugar-free
0.4 g sugars per 100 g (EU: no more than 0.5 g per 100 g)
Fat-free
0 g fat per 100 g (EU: no more than 0.5 g per 100 g)
Low saturated fat
0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
Low calorie
4 kcal per 100 g (EU: no more than 40 kcal per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other canned soups

Calories lower 7%
Sugars lower 26%
Salt higher 39%
Saturated fat lower 1%
Protein top 94%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Chicken stock contains 2.0% or less of salt, sea salt, sugar, yeast extract, natural flavor, carrot juice concentrate, onion powder, chicken fat, flavor, chicken powder.

May contain palm oilNot veganNot vegetarian

Product details

Serving size
1 cup (245 g)
Labels & certifications
Low or no saltLow saltReduced salt
Sold in
United States
Barcode
0015400175142

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chicken broth?

Chicken broth contains 4 kcal per 100 g and about 10 kcal per serving (1 cup (245 g)).

How much sugar is in Chicken broth?

Chicken broth has 0.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Chicken broth healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Chicken broth vegan?

Based on its ingredient list, it is not vegan.

Does Chicken broth meet the “Low sodium” claim?

Not by EU rules: 352 mg sodium per 100 g, while the EU requires no more than 120 mg per 100 g. US labels follow FDA rules, which are based on serving size and can differ.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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