Chicken and Vegetable Gyoza

in Japanese ravioli Barcode 5017279050013
Good nutritional quality

Chicken and Vegetable Gyoza provides 158 kcal per 100 g, with 1.4 g of sugars and 9.8 g of protein. That is 43% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Japanese ravioli category.

Nutrient levels per 100 g

Fat
4.7 g · Moderate
Saturated fat
0.9 g · Low
Sugars
1.4 g · Low
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 158 kcal 173 −9%
Total fat 4.7 g 5.2 −10%
Saturated fat 0.9 g 1.4 −34%
Carbohydrates 18 g 23.2 −23%
Total sugars 1.4 g 2.4 −43%
Dietary fiber 1.8 g 2.2 −19%
Protein 9.8 g 7.5 +30%
Salt 1.1 g 1.3 −12%

Category average across 141 Japanese ravioli products on Foodmetria.

Compared with other japanese ravioli

Calories lower 31%
Sugars lower 21%
Salt lower 41%
Saturated fat lower 43%
Protein top 13%
Fiber top 66%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
United Kingdom
Barcode
5017279050013

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chicken and Vegetable Gyoza?

Chicken and Vegetable Gyoza contains 158 kcal per 100 g.

How much sugar is in Chicken and Vegetable Gyoza?

Chicken and Vegetable Gyoza has 1.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Chicken and Vegetable Gyoza healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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