View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Cheeseburgers
Cheeseburgers by Cheeseburgers provides 260 kcal per 100 g, with 3.8 g of sugars and 12.4 g of protein. That is 22% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cheeseburgers category. Contains: gluten, milk, mustard, sesame seeds, soybeans, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 260 kcal | 269 |
| Total fat | 11.4 g | 13 −12% |
| Saturated fat | 4.5 g | 5.5 −18% |
| Carbohydrates | 25.9 g | 23.6 +10% |
| Total sugars | 3.8 g | 4.9 −22% |
| Added sugars | 5.3 g | 4.8 +10% |
| Protein | 12.4 g | 12.9 |
| Salt | 1.4 g | 1.4 |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 145 Cheeseburgers products on Foodmetria.
Compared with other cheeseburgers
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pain spécial pour hamburger 44% : Farine de blé, eau, levure, huile de colza, sucre, dextrose, graines de sésame, sel, gluten de blé, farine de fève, émulsifiants : esters monoacétyltartrique des mono - et diglycérides d'acides gras d'origine végétale, antioxydant : acide ascorbique. Préparation cuite de viande de bœuf hachée 36% : viande de bœuf (origine : UE) 80% (soit 28.8% du produit final total), protéines de soja réhydratées 17% (soit 13.6 du produit fini total), chapelure (farine de blé, sel, poudre à lever : carbonate acide d'ammonium), sel , arômes, exhausteurs de goût : glutamate monosodique, betterave rouge déshydratée. Fromage fondu 10% : Fromages 60% (soit 6% du produit fini total), eau, beurre, protéines de lait, amidon modifié de pomme de terre, sels de fonte : citrate trisodique et orthophosphate trisodique, sel, colorant : bêta-carotène. Sauce 10% : Eau, moutarde au vinaigre (eau, vinaigre d'alcool (sulfites), graines de moutarde, sel, acidifiant : acide citrique, sucre, épices, antioxydant : métabisulfite de potassium, extraits d'épices), c sucre, concentré de tomate, oignons, cornichons, amidon transformé de maïs, vinaigre d'alcool, sel, arôme, affermissant : chlorure de calcium.
- Allergens
- GlutenMilkMustardSesame seedsSoybeansSulphur dioxide and sulphites
Additives 12
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 3181232519977
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Cheeseburgers?
Cheeseburgers contains 260 kcal per 100 g.
How much sugar is in Cheeseburgers?
Cheeseburgers has 3.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Cheeseburgers healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cheeseburgers vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cheeseburgers contain?
According to the label data it contains: Gluten, Milk, Mustard, Sesame seeds, Soybeans, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
c NOVA 4
c NOVA 4
d NOVA 4
d NOVA 4 More cheeseburgers
View all →
d NOVA 4
d NOVA 4
d NOVA 4
d NOVA 4
d NOVA 4
d NOVA 4