Cheese & tomato pizza

by Marks & Spencer 465 g in Cheese pizzas Barcode 00482189
Poor nutritional quality
Green-Score
b
Environmental impact estimate

Cheese & tomato pizza by Marks & Spencer provides 251 kcal per 100 g, with 3.8 g of sugars and 11.7 g of protein. That is 26% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Cheese pizzas category and comes in a 465 g pack.

Nutrient levels per 100 g

Fat
7.9 g · Moderate
Saturated fat
4.1 g · Moderate
Sugars
3.8 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 0.25 Pizza (118 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 251 kcal 296 kcal 249
Total fat 7.9 g 9.3 g 12% 9.8 −20%
Saturated fat 4.1 g 4.8 g 24% 4.9 −18%
Carbohydrates 32.3 g 38.1 g 14% 28.3 +14%
Total sugars 3.8 g 4.5 g 3 +26%
Protein 11.7 g 13.8 g 28% 10.8 +8%
Salt 1.2 g 1.4 g 1.2

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 296 Cheese pizzas products on Foodmetria.

Compared with other cheese pizzas

Calories higher 44%
Sugars higher 22%
Salt lower 48%
Saturated fat lower 34%
Protein top 35%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
465 g
Serving size
0.25 Pizza (118 g)
Sold in
United Kingdom
Barcode
00482189

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cheese & tomato pizza?

Cheese & tomato pizza contains 251 kcal per 100 g and about 296 kcal per serving (0.25 Pizza (118 g)).

How much sugar is in Cheese & tomato pizza?

Cheese & tomato pizza has 3.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Cheese & tomato pizza healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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