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Cheese & Red Pepper Dip
Cheese & Red Pepper Dip by Old El Paso provides 114 kcal per 100 g, with 6.7 g of sugars and 3.7 g of protein. That is 32% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category and comes in a 320 g pack. Contains: eggs, gluten, milk, mustard.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 114 kcal | 194 −41% |
| Total fat | 6.6 g | 12.8 −49% |
| Saturated fat | 3 g | 2.4 +24% |
| Carbohydrates | 9.2 g | 16.1 −43% |
| Total sugars | 6.7 g | 9.8 −32% |
| Added sugars | 2.6 g | 4.8 −47% |
| Dietary fiber | 1.7 g | 2.4 −29% |
| Protein | 3.7 g | 2.8 +31% |
| Salt | 2.1 g | 5.9 −64% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 59927 Groceries products on Foodmetria.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Eau, poivrons rouges (11%), fromage cheddar (8%), huile de tournesol, amidon modifié de maïs, sucre, petit-lait en poudre (contient de l'œuf), lait entier en poudre, fromage en poudre, pâte de tomate, sel de cuisine, correcteurs d'acidité: acide lactique et acide citrique, épaississant: pectine, extrait de levure, purée d'ail, arômes, épices, émulsifiants: polyphosphates, citrate de sodium et phosphate de sodium, fromage, maltodextrine, dextrose, tomates en poudre, farine de moutarde, farine de froment, colorant: extrait de paprika. contient des ingrédients à base de lait, oeuf, blé et moutarde.
- Allergens
- EggsGlutenMilkMustard
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 320 g
- Labels & certifications
- Made in Spain
- Sold in
- France, Switzerland
- Barcode
- 8410076500243
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cheese & Red Pepper Dip?
Cheese & Red Pepper Dip contains 114 kcal per 100 g.
How much sugar is in Cheese & Red Pepper Dip?
Cheese & Red Pepper Dip has 6.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Cheese & Red Pepper Dip healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cheese & Red Pepper Dip vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cheese & Red Pepper Dip contain?
According to the label data it contains: Eggs, Gluten, Milk, Mustard. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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