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Cheese Ravioli
Cheese Ravioli by Great Value provides 157 kcal per 100 g, with 1.4 g of sugars and 7.1 g of protein. That is 68% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen foods category. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 10 pieces (140 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 157 kcal | 220 kcal | 187 −16% | |
| Total fat | 2.9 g | 4 g | 5% | 8.2 −65% |
| Saturated fat | 1.4 g | 2 g | 10% | 2.9 −51% |
| Carbohydrates | 26.4 g | 37 g | 13% | 20.1 +32% |
| Total sugars | 1.4 g | 2 g | 4.4 −68% | |
| Added sugars | 0 g | 0 g | 0% | 6.1 −100% |
| Dietary fiber | 2.1 g | 3 g | 11% | 1.7 +27% |
| Protein | 7.1 g | 10 g | 20% | 7.9 −10% |
| Salt | 0.5 g | 0.7 g | 1 −49% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9794 Frozen foods products on Foodmetria.
Nutrition claims check
Claims its numbers support
- Source of protein
- 18% of calories from protein (EU: at least 12% of calories from protein)
- Low sugar
- 1.4 g sugars per 100 g (EU: no more than 5 g per 100 g)
- Low fat
- 2.9 g fat per 100 g (EU: no more than 3 g per 100 g)
- Low saturated fat
- 1.4 g per 100 g, 8% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other frozen foods
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched durum flour (durum wheat flour, niacin, ferrous sulfate, thiamine mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), water, ricotta cheese (whey, milk, distilled vinegar, carrageenan), egg, asiago cheese (cultured milk, salt, enzymes), parmesan cheese (part skim milk, cheese cultures, salt, enzymes), low moisture part skim mozzarella cheese (cultured part skim milk, salt, enzymes), bleached wheat flour, imported romano cheese made from sheep's milk (sheep's milk, cheese cultures, salt, enzymes), salt, spice, dehydrated parsley flakes.
- Allergens
- EggsGlutenMilk
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 10 pieces (140 g)
- Sold in
- United States
- Barcode
- 0078742031736
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cheese Ravioli?
Cheese Ravioli contains 157 kcal per 100 g and about 220 kcal per serving (10 pieces (140 g)).
How much sugar is in Cheese Ravioli?
Cheese Ravioli has 1.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Cheese Ravioli healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cheese Ravioli vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cheese Ravioli contain?
According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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