Cheese Pizza

by The Fresh Market in Cheese pizzas Barcode 0737094210151
Poor nutritional quality
Ultra-processed food

Cheese Pizza by The Fresh Market provides 265 kcal per 100 g, with 1.8 g of sugars and 10.6 g of protein. That is 41% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cheese pizzas category. Contains: milk, soybeans.

Nutrient levels per 100 g

Fat
11.5 g · Moderate
Saturated fat
6.2 g · High
Sugars
1.8 g · Low
Salt
1.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/3 pizza (113 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 265 kcal 300 kcal 249 +6%
Total fat 11.5 g 13 g 17% 9.8 +17%
Saturated fat 6.2 g 7 g 35% 4.9 +25%
Carbohydrates 29.2 g 33 g 12% 28.3
Total sugars 1.8 g 2 g 3 −41%
Dietary fiber 0.9 g 1 g 4% 2.1 −57%
Protein 10.6 g 12 g 24% 10.8
Salt 1.5 g 1.7 g 1.2 +23%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 296 Cheese pizzas products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other cheese pizzas

Calories higher 24%
Sugars lower 23%
Salt higher 16%
Saturated fat higher 18%
Protein top 56%
Fiber top 94%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Crust: water, tapioca flour, rice flour, modified rich starch, fresh yeast, whey powder, butter flakes (soybean oil, butter flavor, soy lecithin), olive oil, evaporated cane sugar, salt, xanthan gum. sauce: crushed tomatoes (water, concentrated crushed tomatoes), tomato puree (water, tomato paste), sugar, salt, spices, soybean oil, citric acid, dehydrated onions, garlic, romano cheese flavor (romano cheese [milk, cheese cultures, salt, enzymes], water, disodium phosphate, enzymes), onion powder, spice extractive. mozzarella cheese: pasteurized part skim milk, cheese cultures, salt, and enzymes. fontina cheese: pasteurized part-skim milk, cultures, salt, and enzymes), asiago cheese: pasteurized milk, cheese cultures, salt, and enzymes.

Palm oil freeNot vegan
Allergens
MilkSoybeans

Additives 5

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1/3 pizza (113 g)
Sold in
United States
Barcode
0737094210151

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cheese Pizza?

Cheese Pizza contains 265 kcal per 100 g and about 300 kcal per serving (1/3 pizza (113 g)).

How much sugar is in Cheese Pizza?

Cheese Pizza has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Cheese Pizza healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Cheese Pizza vegan?

Based on its ingredient list, it is not vegan.

What allergens does Cheese Pizza contain?

According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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