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Cheese cake
Cheese cake by American Favorites provides 323 kcal per 100 g, with 22 g of sugars and 5.3 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cheesecakes category and comes in a 576 g pack. Contains: eggs, gluten, milk, nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (580 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 323 kcal | 1,873 kcal | 318 | |
| Total fat | 21 g | 121.8 g | 156% | 18.5 +14% |
| Saturated fat | 13 g | 75.4 g | 377% | 10.4 +25% |
| Carbohydrates | 28 g | 162.4 g | 59% | 33 −15% |
| Total sugars | 22 g | 127.6 g | 21.8 | |
| Added sugars | 17.3 g | 100.3 g | 201% | 16.1 +8% |
| Dietary fiber | 0.6 g | 3.5 g | 13% | 1.3 −52% |
| Protein | 5.3 g | 30.7 g | 61% | 5.3 |
| Salt | 0.3 g | 1.9 g | 0.4 −22% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 553 Cheesecakes products on Foodmetria.
Compared with other cheesecakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Fromage frais double-crème 54% (crème entière, lait écrémé, sel de cuisine), sucre, crème acidulée 11%, farine de blé, œuf entier (d'élevage au sol), beurre, lait entier en poudre, noisettes, amidon de blé, amidon de maïs cireux modifié, sirop de glucose, gélifiant: pectine, arômes, acidifiant: acide citrique, huile de tournesol, conservateur: E202.
- Allergens
- EggsGlutenMilkNuts
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 576 g
- Serving size
- 1 portion (580 g)
- Labels & certifications
- Made in Swiss
- Sold in
- Switzerland
- Barcode
- 7613269423188
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cheese cake?
Cheese cake contains 323 kcal per 100 g and about 1,873 kcal per serving (1 portion (580 g)).
How much sugar is in Cheese cake?
Cheese cake has 22 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Cheese cake healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cheese cake vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cheese cake contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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