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Cheddarton
Cheddarton by Violife provides 340 kcal per 100 g, with 1.5 g of sugars and 0.2 g of protein. That is 65% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cheese substitutes category and comes in a 200g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 10g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 340 kcal | 34 kcal | 292 +16% | |
| Total fat | 30 g | 3 g | 4% | 23.4 +28% |
| Saturated fat | 27 g | 2.7 g | 14% | 14.3 +89% |
| Carbohydrates | 16 g | 1.6 g | 1% | 15.6 |
| Total sugars | 1.5 g | 0.2 g | 0.9 +65% | |
| Added sugars | 1.3 g | 0.1 g | 0% | 0.2 +430% |
| Dietary fiber | 0.1 g | 0 g | 0% | 2.1 −94% |
| Protein | 0.2 g | 0 g | 0% | 4.5 −96% |
| Salt | 2.5 g | 0.3 g | 1.8 +38% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 597 Cheese substitutes products on Foodmetria.
Compared with other cheese substitutes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
WATER, COCONUT OIL (30%), MODIFIED STARCH, STARCH, SEA SALT, FRUCTOSE, BAMBOO FIBRE, THICKENER (AGAR), CHEDDAR FLAVOURING, CALCIUM PHOSPHATE, ACIDITY REGULATOR (LACTIC ACID), OLIVE EXTRACT, COLOUR (CAROTENES), VITAMIN B12
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 200g
- Serving size
- 10g
- Sold in
- United Kingdom
- Barcode
- 5202390030321
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cheddarton?
Cheddarton contains 340 kcal per 100 g and about 34 kcal per serving (10g).
How much sugar is in Cheddarton?
Cheddarton has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Cheddarton healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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