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Cheddar
Cheddar by Dairylea provides 327 kcal per 100 g, with 0.2 g of sugars and 19.8 g of protein. That is 83% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Industrial cheese category and comes in a 250 g pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 25 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 327 kcal | 82 kcal | 312 +5% | |
| Total fat | 26.7 g | 6.7 g | 9% | 26.1 |
| Carbohydrates | 0.2 g | 0.1 g | 0% | 1.5 −87% |
| Total sugars | 0.2 g | 0.1 g | 1.2 −83% | |
| Added sugars | 0 g | 0 g | 0% | 0 −100% |
| Protein | 19.8 g | 5 g | 10% | 17.9 +10% |
| Salt | 4.9 g | 1.2 g | 1.4 +257% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 443 Industrial cheese products on Foodmetria.
Compared with other industrial cheese
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
CHEESE (MILK, SALT, STARTER CULTURE, ENZYMES), EMULSIFIERS (TRISODIUM CITRATE (INS331 (iii)), DISODIUM PHOSPHATE (INS339(i)), MILK SOLIDS, SALT, ACIDITY REGULATOR (LACTIC ACID (INS270)), PRESERVATIVES (SORBIC ACID (INS200), NISIN (INS234)), NATURAL COLOUR (ANNATTO (INS160b)). FOOD ADDITIVES ARE OF PLANT AND SYNTHETIC ORIGINS. ALLERGEN INFORMATION: CONTAINS MILK.
- Allergens
- Milk
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 250 g
- Serving size
- 25 g
- Sold in
- Australia, France
- Barcode
- 9300650260214
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cheddar?
Cheddar contains 327 kcal per 100 g and about 82 kcal per serving (25 g).
How much sugar is in Cheddar?
Cheddar has 0.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Cheddar healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cheddar vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cheddar contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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