Chapelure sans gluten

by Paneriso 500g in Bread crumbs Barcode 0055685003006
Average nutritional quality
Processed food

Chapelure sans gluten by Paneriso provides 333 kcal per 100 g, with 0 g of sugars and 3.3 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Bread crumbs category and comes in a 500g pack.

Nutrient levels per 100 g

Fat
0.7 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 30 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 333 kcal 100 kcal 359 −7%
Total fat 0.7 g 0.2 g 0% 3.2 −79%
Saturated fat 0 g 0 g 0% 0.7 −100%
Carbohydrates 80 g 24 g 9% 71 +13%
Total sugars 0 g 0 g 4.5 −100%
Added sugars 0 g 0 g 0% 3.1 −100%
Dietary fiber 0 g 0 g 0% 5.5 −100%
Protein 3.3 g 1 g 2% 11.9 −72%
Salt 1 g 0.3 g 1.6 −38%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 588 Bread crumbs products on Foodmetria.

Compared with other bread crumbs

Calories lower 9%
Sugars lower 1%
Salt lower 45%
Saturated fat lower 1%
Protein top 96%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Water, Rice Flour, Potato Starch, Yeast, Salt, Sugar

Palm oil freeMaybe veganVegetarian

Product details

Quantity
500g
Serving size
30 g
Labels & certifications
No gluten
Sold in
Canada
Barcode
0055685003006

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chapelure sans gluten?

Chapelure sans gluten contains 333 kcal per 100 g and about 100 kcal per serving (30 g).

How much sugar is in Chapelure sans gluten?

Chapelure sans gluten has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Chapelure sans gluten healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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