Champignons persillés

by Grand Frais 307 in Mushrooms Barcode 2868023016730
Very good nutritional quality
Unprocessed or minimally processed
Green-Score
e
Environmental impact estimate

Champignons persillés by Grand Frais provides 20 kcal per 100 g, with 0.3 g of sugars and 2.7 g of protein. That is 86% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Mushrooms category and comes in a 307 pack.

Nutrient levels per 100 g

Fat
0.3 g · Low
Saturated fat
0.1 g · Low
Sugars
0.3 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 307

Nutrient Per 100 g Category avg
Calories 20 kcal 97 −79%
Total fat 0.3 g 2.8 −89%
Saturated fat 0.1 g 0.7 −92%
Carbohydrates 1.4 g 9.3 −85%
Total sugars 0.3 g 2.1 −86%
Added sugars 0 g 0.2 −100%
Protein 2.7 g 6.9 −61%
Salt 0 g 0.6 −98%

Category average across 507 Mushrooms products on Foodmetria.

Compared with other mushrooms

Calories lower 24%
Sugars lower 26%
Salt lower 16%
Saturated fat lower 22%
Protein top 47%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Champignons bruns, shiitake, pleurote, persil en proportion variable Cuire impérativement avant consommation Origine: U.E. * conformément à la réglementation en vigueur.

Product details

Quantity
307
Serving size
307
Sold in
France
Barcode
2868023016730

Prices reported by shoppers

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Frequently asked questions

How many calories are in Champignons persillés?

Champignons persillés contains 20 kcal per 100 g.

How much sugar is in Champignons persillés?

Champignons persillés has 0.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Champignons persillés healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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