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Champignon à la Provençale
Champignon de Paris cuisiné en sauce
Champignon à la Provençale by AUCHAN provides 45 kcal per 100 g, with 0.6 g of sugars and 2.5 g of protein. That is 18% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Canned mushrooms category and comes in a 0.32 kg pack. Contains: sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 45 kcal | 54 −16% |
| Total fat | 2.6 g | 3.3 −22% |
| Saturated fat | 0.3 g | 0.5 −37% |
| Carbohydrates | 1.7 g | 2.5 −32% |
| Total sugars | 0.6 g | 0.7 −18% |
| Added sugars | 0 g | 0.2 −100% |
| Dietary fiber | 2.5 g | 3 −16% |
| Protein | 2.5 g | 2.6 −5% |
| Salt | 0.5 g | 0.9 −44% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 272 Canned mushrooms products on Foodmetria.
Compared with other canned mushrooms
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Champignon de Paris 87% (origine France), échalote, huile de colza, huile d'olive vierge extra, légumes déshydratés en morceaux (tomates, poivrons [rouges et verts]), mélange de plantes aromatiques, mélanges d'épices, extrait d'agrumes, extrait d'épices, extrait de romarin, sel, thym (0,4%) et poivre [blanc]. Peut contenir des traces de céréales contenant du gluten, fruits à coque, céleri, moutarde, lait, sésame et soja.
- Allergens
- Sulphur dioxide and sulphites
- May contain traces
- CeleryGlutenMilkMustardNutsSesame seedsSoybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 0.32 kg
- Labels & certifications
- NutriscoreNutriscore Grade ATriman
- Sold in
- France, world
- Barcode
- 3596710516650
Prices reported by shoppers
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Frequently asked questions
How many calories are in Champignon à la Provençale?
Champignon à la Provençale contains 45 kcal per 100 g.
How much sugar is in Champignon à la Provençale?
Champignon à la Provençale has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Champignon à la Provençale healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Champignon à la Provençale contain?
According to the label data it contains: Sulphur dioxide and sulphites. It may also contain traces of celery, gluten, milk, mustard, nuts, sesame seeds, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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