Top 10 · Updated October 2026

Least Processed Canned Mushrooms

10 of the top 10 canned mushrooms products sit in NOVA group 1 — the least processed end of the scale. The canned mushrooms with the lowest NOVA processing group — fewer industrial ingredients and additives. We checked 131 canned mushrooms with complete data.

  1. 1 Mélange de champignons

    Mélange de champignons

    Sabarot · 330 g
    a NOVA 1 35 kcal 0 g sugar 2.3 g protein 0.5 g fat

    Also: Palm oil free

  2. 2 Trufa

    Trufa

    Ferrer · 15 g
    a NOVA 1 71 kcal 0.1 g sugar 4 g protein 0.2 g fat

    Also: Palm oil free · No additives

  3. 3 Girolles séchées

    Girolles séchées

    Cora
    a NOVA 1 191 kcal 11 g sugar 19 g protein 5 g fat

    Also: Palm oil free · No additives

  4. 4 Morilles champignons sauvages - Bocal de 160g net égoutté

    Morilles champignons sauvages - Bocal de 160g net égoutté

    U · 160 g
    a NOVA 1 47 kcal 0.5 g sugar 4 g protein 1 g fat

    Also: Palm oil free · No additives

  5. 5 Cèpes séchés

    Cèpes séchés

    Carrefour · 25 g
    a NOVA 1 320 kcal 10 g sugar 30 g protein 3.6 g fat

    Also: Palm oil free · Vegan · Vegetarian

  6. 6 Sliced Mushrooms

    Sliced Mushrooms

    Coop · 156 g
    a NOVA 1 21 kcal 0.5 g sugar 2 g protein 0.5 g fat

    Also: Palm oil free · Vegan · Vegetarian

  7. 7 Champignons entiers

    Champignons entiers

    yofi · 800 g
    a NOVA 1 16 kcal 0.2 g sugar 2.3 g protein 0.3 g fat

    Also: Palm oil free

  8. 8 Cèpes extra

    Cèpes extra

    S.Wassner · 185 g
    a NOVA 1 32 kcal 0 g sugar 4 g protein 0.2 g fat

    Also: Palm oil free

  9. 9 Girolles

    Girolles

    Freshona · 330 g (185 g égoutté)
    b NOVA 1 32 kcal 0.5 g sugar 1.8 g protein 1.2 g fat

    Also: Palm oil free · Vegan · Vegetarian

  10. 10 Champignons émincés

    Champignons émincés

    c NOVA 1 22 kcal 1 g sugar 2.3 g protein 0.1 g fat

    Also: Palm oil free · Vegan · Vegetarian

How we built this list

We ranked all published canned mushrooms on Foodmetria that have a photo and the required nutrition data, using values per 100 g from the product label. Ties are broken by Nutri-Score and by how often shoppers scan the product. Rankings update automatically as label data changes. Read our methodology.

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