Chair à saucisse by Bio Village

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Chair à saucisse

by Bio Village in Sausage meat Barcode 3661112801113
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown
Green-Score
d
Environmental impact estimate

Chair à saucisse by Bio Village provides 238 kcal per 100 g, with 0.6 g of sugars and 16 g of protein. That is 17% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Sausage meat category.

Nutrient levels per 100 g

Fat
19 g · High
Saturated fat
6.7 g · High
Sugars
0.6 g · Low
Salt
2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 238 kcal 243
Total fat 19 g 19
Saturated fat 6.7 g 7.2 −6%
Carbohydrates 0.8 g 2.3 −65%
Total sugars 0.6 g 0.7 −17%
Protein 16 g 15.7
Salt 2 g 2.3 −12%

Category average across 233 Sausage meat products on Foodmetria.

Compared with other sausage meat

Calories lower 49%
Sugars higher 43%
Salt higher 34%
Saturated fat lower 41%
Protein top 57%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
OrganicEU OrganicEU AgricultureNo coloringsAb agriculture biologique
Sold in
France
Barcode
3661112801113

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chair à saucisse?

Chair à saucisse contains 238 kcal per 100 g.

How much sugar is in Chair à saucisse?

Chair à saucisse has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Chair à saucisse healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

Healthiest Sausage Meat by Nutri-Score Highest-Protein Sausage Meat Least Processed Sausage Meat Lowest-Calorie Sausage Meat Best Low-Sugar Sausage Meat

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