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Cèpes et champignons à la crème
Cèpes et champignons à la crème by Magda provides 76 kcal per 100 g, with 2 g of sugars and 0.5 g of protein. That is 33% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Pan-fried vegetables category and comes in a 300 g pack. Contains: gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 76 kcal | 71 +7% |
| Total fat | 4.6 g | 2.9 +59% |
| Saturated fat | 2.8 g | 0.8 +251% |
| Carbohydrates | 4 g | 7.7 −48% |
| Total sugars | 2 g | 3 −33% |
| Added sugars | 0 g | 0.4 −100% |
| Dietary fiber | 1.9 g | 2.8 −32% |
| Protein | 0.5 g | 2.3 −78% |
| Salt | 2 g | 0.5 +289% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 51 Pan-fried vegetables products on Foodmetria.
Compared with other pan-fried vegetables
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Zutaten - ingrediënten Cèpes (Boletus Edulis. Pinicola. Aereus, Reticulatus) 25% champignons de Paris (Agaricus Bisporus) 23.9% bolets jaunes (Boletus Luteus) 22%. crème 13.3% (contient lait) échalote. eau échalote confite (échalote, sucre, huile de tournesol, oignon, sel), ail, persil, sel EPorcini mushrooms (Boletus Edulis. Pinicola. Aereus. Reticulatus) 25%. button mushrooms (Agaricus Bisporus) 23.9%. yellow boletus (Boletus Luteos) 22%. cream 13.3% (contains milk). shallot, water, candied shallot (shallot, sugar, sunflower oil, onion, salt), garlic. parsley, salt. D Steinpilze (Boletus Edulis. Pinicola. Aereus, Reticulatus) 25%, Champignons (Agaricus Bisporus) 23.9%. Butterpilze (Boletus Luteus) 22%. Sahne 13.3% (enthalt Milch). Schalotten. Wasser confierte Schalotten (Schalotten. Zucker, Sonnenblumenol Zwiebeln. Salz). Knoblauch Petersilie, Salz NL Eekhoorntjesbrood (Boletus Edulis, Pinicola. Aereus. Reticulatus) 25%, champignons (Agaricus Bisporus) 23.9%. bruine ringboleet (Boletus Luteus) 22% room 13.3% (bevat melk). sjalot. water gekonfijte sjalot (sjalot. suiker. zonnebloemolie, ui, zout), knoflook. peterselie, zout Conditionné dans un atelier qui utilise ceuf, céréales contenant du gluten, soja, sulfites Prepared in a workshop which handles egg, cereals with gluten, soya, sulphites - In einem Betrieb verpackt. der Eier, glutenhaltiges Četreide, Soja, Sulfite verarbeitet - verpakt in een ruimte waar ook ei, glutenbevattende granen. soja en sulfieten worden verwerkt
- Allergens
- GlutenMilk
- May contain traces
- GlutenSoybeansSulphur dioxide and sulphites
Product details
- Quantity
- 300 g
- Labels & certifications
- NutriscoreNutriscore Grade AWith Sunflower oil
- Sold in
- France
- Barcode
- 3434410077364
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cèpes et champignons à la crème?
Cèpes et champignons à la crème contains 76 kcal per 100 g.
How much sugar is in Cèpes et champignons à la crème?
Cèpes et champignons à la crème has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Cèpes et champignons à la crème healthy?
It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cèpes et champignons à la crème vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cèpes et champignons à la crème contain?
According to the label data it contains: Gluten, Milk. It may also contain traces of soybeans, sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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