Celozrnné rýžové nudle

by Duy Anh Foods 400 g in Dried rice noodles Barcode 8938505644196
Good nutritional quality
Processed food
Green-Score
b
Environmental impact estimate

Celozrnné rýžové nudle by Duy Anh Foods provides 363 kcal per 100 g, with 0 g of sugars and 5.5 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Dried rice noodles category and comes in a 400 g pack.

Nutrient levels per 100 g

Fat
2 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 363 kcal 313 +16%
Total fat 2 g 1.8 +13%
Saturated fat 0 g 0.5 −100%
Carbohydrates 80 g 66.7 +20%
Total sugars 0 g 1.6 −100%
Added sugars 0 g 0.5 −100%
Protein 5.5 g 6.4 −14%
Salt 0.1 g 0.9 −95%

Category average across 53 Dried rice noodles products on Foodmetria.

Compared with other dried rice noodles

Calories higher 8%
Sugars lower 1%
Salt lower 38%
Saturated fat lower 1%
Protein top 72%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

89% celozrnná hnědá rýže, 10% voda, 1% sůl.

VeganVegetarian

Product details

Quantity
400 g
Labels & certifications
VegetarianVegan
Sold in
Czech Republic
Barcode
8938505644196

Prices reported by shoppers

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Frequently asked questions

How many calories are in Celozrnné rýžové nudle?

Celozrnné rýžové nudle contains 363 kcal per 100 g.

How much sugar is in Celozrnné rýžové nudle?

Celozrnné rýžové nudle has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Celozrnné rýžové nudle healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Celozrnné rýžové nudle vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated April 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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