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Céleri rémoulade, pointe de moutarde
Céleri rémoulade, pointe de moutarde
Céleri rémoulade, pointe de moutarde by CMI (Carrefour Marchandises Internationales) is listed in the Crudites category. It is classified as NOVA 4 (ultra-processed food). It comes in a 400 g (3/4 personnes) pack. Contains: celery, eggs, mustard.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 0 g | 1 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 35 Crudites products on Foodmetria.
Ingredients
Céleri rave râpé 70 %, sauce rémoulade 30 % [huile de colza, eau, jaune d’œuf, moutarde de Dijon 1,5 % (eau, graines de moutarde, vinaigre d'alcool, sel, antioxydant : acide citrique), vinaigre d'alcool, sel, épaississants : gomme xanthane et gomme guar]. Le céleri provient de France et/ou des Pays-Bas. La moutarde est élaborée en France.
- Allergens
- CeleryEggsMustard
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 400 g (3/4 personnes)
- Labels & certifications
- Green DotMade in FranceEco Emballages
- Sold in
- France
- Barcode
- 3245413475343
Prices reported by shoppers
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Frequently asked questions
Is Céleri rémoulade, pointe de moutarde healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Céleri rémoulade, pointe de moutarde vegan?
Based on its ingredient list, it is not vegan.
What allergens does Céleri rémoulade, pointe de moutarde contain?
According to the label data it contains: Celery, Eggs, Mustard. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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