Céleri-rave rapé

by Boni 190g in Celeriac Barcode 5400141168860
Average nutritional quality
Ultra-processed food
Green-Score
a
Environmental impact estimate

Céleri-rave rapé by Boni provides 19 kcal per 100 g, with 1.4 g of sugars and 0.6 g of protein. That is 94% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Celeriac category and comes in a 190g pack. Contains: celery, sulphur dioxide and sulphites.

Nutrient levels per 100 g

Fat
0.2 g · Low
Saturated fat
0.1 g · Low
Sugars
1.4 g · Low
Salt
1.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 19 kcal 138 −86%
Total fat 0.2 g 0.1 +50%
Saturated fat 0.1 g 0.1 +50%
Carbohydrates 2.4 g 32 −93%
Total sugars 1.4 g 21.9 −94%
Added sugars 0.5 g 0.9 −42%
Dietary fiber 2.6 g 3.1 −17%
Protein 0.6 g 0.9 −36%
Salt 1.5 g 1.1 +41%

Category average across 3 Celeriac products on Foodmetria.

Ingredients

Céleri-rave, eau, vinaigre, sel, sucre, acidifiant (E330), arôme (céleri), affermissant (E509), antioxydants [E300, E223 (contient des sulfites)].

Palm oil freeMaybe veganMaybe vegetarian
Allergens
CelerySulphur dioxide and sulphites

Additives 4

High overexposure risk
Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
190g
Sold in
Belgium
Barcode
5400141168860

Prices reported by shoppers

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Frequently asked questions

How many calories are in Céleri-rave rapé?

Céleri-rave rapé contains 19 kcal per 100 g.

How much sugar is in Céleri-rave rapé?

Céleri-rave rapé has 1.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Céleri-rave rapé healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Céleri-rave rapé contain?

According to the label data it contains: Celery, Sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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