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Céleri
Céleri by Migros Bio provides 29 kcal per 100 g, with 2 g of sugars and 1.5 g of protein. That is 40% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Celery category. Contains: celery.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 29 kcal | 25 +14% |
| Total fat | 0.5 g | 0.3 +91% |
| Saturated fat | 0 g | 0 −100% |
| Carbohydrates | 2.5 g | 3.9 −36% |
| Total sugars | 2 g | 1.4 +40% |
| Added sugars | 0 g | 0 −100% |
| Dietary fiber | 5 g | 3.3 +53% |
| Protein | 1.5 g | 1.1 +35% |
| Salt | 0.3 g | 0.2 +25% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 55 Celery products on Foodmetria.
Compared with other celery
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Céleri, antioxydants: acides ascorbique et citrique.
- Allergens
- Celery
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- Organic
- Sold in
- Switzerland
- Barcode
- 7617027632737
Prices reported by shoppers
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Frequently asked questions
How many calories are in Céleri?
Céleri contains 29 kcal per 100 g.
How much sugar is in Céleri?
Céleri has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Céleri healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Céleri contain?
According to the label data it contains: Celery. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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