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Celentano 4 cheese Ravioli
Celentano 4 cheese Ravioli provides 192 kcal per 100 g, with 1.4 g of sugars and 8.9 g of protein. That is 55% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cheese ravioli category and comes in a 19 oz pack. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 10 ravioli (146 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 192 kcal | 280 kcal | 232 −17% | |
| Total fat | 6.9 g | 10 g | 13% | 7.4 −7% |
| Saturated fat | 4.1 g | 6 g | 30% | 3.5 +16% |
| Carbohydrates | 24 g | 35 g | 13% | 31.1 −23% |
| Total sugars | 1.4 g | 2 g | 3 −55% | |
| Added sugarsUSDA | 0 g | 0 g | 0% | 0.3 −100% |
| Dietary fiber | 0.7 g | 1 g | 4% | 1.9 −65% |
| Protein | 8.9 g | 13 g | 26% | 9.5 −6% |
| Salt | 0.8 g | 1.1 g | 1 −26% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 201 Cheese ravioli products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from July 2023. Other values: Open Food Facts.
Compared with other cheese ravioli
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
FILLING: RICOTTA CHEESE (WHEY, MILK, CREAM, VINEGAR, SALT, XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM), WATER, ROMANO CHEESE (COW'S AND SHEEP'S MILK, RENNET, SALT, CHEESE CULTURES, ENZYMES), ASIAGO CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), PARMESAN CHEESE (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), ASIAGO AND PARMESAN CHEESE BLENDS (WHEY, MALTODEXTRIN, BUTTERMILK, NATURAL ASIAGO AND PARMESAN CHEESE FLAVOR, SALT), SALT, DRIED WHOLE EGGS, MODIFIED CORN STARCH, BLACK PEPPER, PARSLEY. PASTA: ENRICHED DURUM FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, DRIED WHOLE EGGS, TURMERIC. CONTAINS: WHEAT, MILK, EGGS. CONTAINS A BIOENGINEERED FOOD INGREDIENT
- Allergens
- EggsGlutenMilk
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 19 oz
- Serving size
- 10 ravioli (146 g)
- Sold in
- United States
- Barcode
- 0041646483895
Prices reported by shoppers
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Frequently asked questions
How many calories are in Celentano 4 cheese Ravioli?
Celentano 4 cheese Ravioli contains 192 kcal per 100 g and about 280 kcal per serving (10 ravioli (146 g)).
How much sugar is in Celentano 4 cheese Ravioli?
Celentano 4 cheese Ravioli has 1.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Celentano 4 cheese Ravioli healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Celentano 4 cheese Ravioli vegan?
Based on its ingredient list, it is not vegan.
What allergens does Celentano 4 cheese Ravioli contain?
According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 6, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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