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Cauliflower Salt & Vinegar Veggie Potato Chips
Cauliflower Salt & Vinegar Veggie Potato Chips by from the ground up provides 500 kcal per 100 g, with 3.6 g of sugars and 3.6 g of protein. It is classified as NOVA 4 (ultra-processed food).
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: about 16 chips (28 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 500 kcal | 140 kcal | |
| Total fat | 25 g | 7 g | 9% |
| Saturated fat | 3.6 g | 1 g | 5% |
| Carbohydrates | 64.3 g | 18 g | 7% |
| Total sugars | 3.6 g | 1 g | |
| Added sugars | 0 g | 0 g | 0% |
| Dietary fiber | 0 g | 0 g | 0% |
| Protein | 3.6 g | 1 g | 2% |
| Salt | 2.6 g | 0.7 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Serving size from the US product label in USDA FoodData Central, label data from September 2023. Other values: Open Food Facts.
Ingredients
plant-based flour blend (potato, cauliflower, rice, carrot, beet, spinach, broccoli, tomato, shiitake mushroom), sunflower oil, potato starch, maltodextrin, tapioca syrup, sea salt, cassava starch, malic acid, vinegar, natural flavors
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- about 16 chips (28 g)
- Labels & certifications
- No GMOsNon GMO project
- Sold in
- United States, world
- Barcode
- 0810571031217
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cauliflower Salt & Vinegar Veggie Potato Chips?
Cauliflower Salt & Vinegar Veggie Potato Chips contains 500 kcal per 100 g and about 140 kcal per serving (about 16 chips (28 g)).
How much sugar is in Cauliflower Salt & Vinegar Veggie Potato Chips?
Cauliflower Salt & Vinegar Veggie Potato Chips has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Cauliflower Salt & Vinegar Veggie Potato Chips healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated October 7, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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