Cauliflower Cheese

by Tesco in Frozen cauliflower florets Barcode 5063445802016
Very good nutritional quality
Green-Score
a
Environmental impact estimate

Cauliflower Cheese by Tesco provides 85 kcal per 100 g, with 2.6 g of sugars and 4.8 g of protein. That is 36% more sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Frozen cauliflower florets category.

Nutrient levels per 100 g

Fat
4.7 g · Moderate
Saturated fat
2.7 g · Moderate
Sugars
2.6 g · Low
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (100 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 85 kcal 85 kcal 35 +142%
Total fat 4.7 g 4.7 g 6% 0.9 +427%
Saturated fat 2.7 g 2.7 g 14% 0.2 +983%
Carbohydrates 5.3 g 5.3 g 2% 3.6 +45%
Total sugars 2.6 g 2.6 g 1.9 +36%
Dietary fiber 1 g 1 g 4% 2.1 −52%
Protein 4.8 g 4.8 g 10% 2.2 +118%
Salt 0.5 g 0.5 g 0.4 +17%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 147 Frozen cauliflower florets products on Foodmetria.

Compared with other frozen cauliflower florets

Calories higher 6%
Sugars higher 14%
Salt higher 5%
Saturated fat higher 3%
Protein top 3%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
1 portion (100 g)
Sold in
United Kingdom
Barcode
5063445802016

Prices reported by shoppers

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Recipe & label changes

  1. October 6, 2026
    • Nutri-Score: — → a

Changes to this product's label data recorded since Foodmetria started tracking it.

Frequently asked questions

How many calories are in Cauliflower Cheese?

Cauliflower Cheese contains 85 kcal per 100 g and about 85 kcal per serving (1 portion (100 g)).

How much sugar is in Cauliflower Cheese?

Cauliflower Cheese has 2.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Cauliflower Cheese healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated October 6, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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