Cauliflower

in Frozen vegetables Barcode 0193476003313
Very good nutritional quality
Unprocessed or minimally processed

Cauliflower provides 88 kcal per 100 g, with 2 g of sugars and 18 g of protein. That is 32% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Frozen vegetables category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
2 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 cup (85 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 88 kcal 75 kcal 60 +46%
Total fat 0 g 0 g 0% 1 −100%
Saturated fat 0 g 0 g 0% 0.2 −100%
Carbohydrates 4 g 3.4 g 1% 9.5 −58%
Total sugars 2 g 1.7 g 3 −32%
Dietary fiber 2 g 1.7 g 6% 2.8 −29%
Protein 18 g 15.3 g 31% 2.8 +553%
Salt 0.1 g 0.1 g 0.2 −68%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4124 Frozen vegetables products on Foodmetria.

Compared with other frozen vegetables

Calories higher 20%
Sugars lower 29%
Salt lower 50%
Saturated fat lower 1%
Protein top 1%
Fiber top 79%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Cauliflower.

Palm oil freeVeganVegetarian

Product details

Serving size
1 cup (85 g)
Sold in
United States
Barcode
0193476003313

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cauliflower?

Cauliflower contains 88 kcal per 100 g and about 75 kcal per serving (1 cup (85 g)).

How much sugar is in Cauliflower?

Cauliflower has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Cauliflower healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Cauliflower vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated May 25, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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